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Starting at $9,117 for 50 Guests
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Starting at $9k for 50 Guests
Starting at $9k for 50 Guests
Venue capacity
up to 200 guests
Starting price
$9K to start
Peak Season
April-October
Services
Ceremony / Reception
Indoor / Outdoor
Bayonet Farm Overview
If you long for the simple joys of the olden days, the Bayonet Farm will indulge your nostalgia. Welcome to a land of open meadows and fields, wooden fences, and historic buildings. The estate is widely known as an oasis for nature-loving couples and local artists alike. It is as common to spot a beautiful bride, wedding her beloved against a backdrop of lush foliage, as it is to notice a photographer taking snapshots of the bright red barn. As a reflective wanderer, you will be enamored with scenic trails woven throughout the property. Admire the abundant wildlife and flowering plants. After your peaceful ceremony, which can unfold outdoors, you can dance the night away in the charmingly rustic space of the 1930s Red Barn. Your guests can take a break by treating themselves to the brightly colored candy jar or engaging in a carnival game. For dessert, a local pieman can arrive and present a wonderful display of freshly baked delights. Meanwhile, the band can play acoustic songs from your grandparent’s heyday. At the Bayonet Farm, you will savor every moment of your wedding experience and create lifelong memories.Venue Notes
The rental fee ranges from $6,500 to $8,000 for a reception and includes 5 hours of event time excluding set up and clean up time. The set up fee for a ceremony is $300 with reception rental. Additional hours can be arranged for a fee of $250/hr. The venue is only available for wedding bookings from April to October. Peak months are September and October. A refundable security deposit of $1,000 is required and a non-refundable $250 processing fee.Amenities And Requirements
Amenities
Bride's dressing area
Day-of coordinator
Electricity is provided on the property
Large parking lot
No kitchen
Outdoor lighting
Tables and chairs provided
Tent is provided for up to 200 guests
Venue set up and clean up
Requirements
- Alcohol must be served by licensed bartender/caterer- Amplified music OK indoors and outdoors- Approved outside caterer allowed- BYO alcohol- General liability insurance required- Music must end by 10:30PM- No rice, birdseed, confetti, etc.- No smoking
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